RESTAURANT IN RAVELLO
On the road that leads to wonder, among the scents and flavors of our land.
Among the beauties of Ravello, our Ravello, fullness to be enjoyed.
The taste of simplicity, the essence of happiness, to bite with an emotion in your pocket. La Cucina di Sofì is your home, a place where you can breathe light-heartedness.
A restaurant of pleasures, that's how we like to define ourselves. Which moves on the enthusiasm of a family tradition that is renewed today. And it continues in the sign of a new time without ever being caught unprepared.
It is Veronica who takes care of everything today, under the watchful eye of mother Anna ... and with Dora's passionate smiles.
That everything is tastier among women.
In addition to seducing us with its art, with its alleys, with its inlets and the contrasting colors between the blue of the sea, the green of the trees and the yellow of its lemons, unique in the world, Ravello and the Amalfi Coast inebriates us with the scent of its typical dishes, a true philosophy of flavor that brings together first courses, second courses based on fish, sweets, liqueurs and typical local wines.
Land inextricably linked to the sea by tradition and culture, seafood dishes are the masters.
Constructive, rigorously fresh seafood are the flagships of Amalfi's culinary art.
Traveling on the Amalfi Coast allows you to taste the best Italian wines, from the Campania Region and some local varieties: Aglianico, Biancolella, Fenile, Piedirosso...
The pasta, handmade or produced by the best local pasta factories, enhances the flavors and embellishes every dish.
Lemon of Amalfi Coast
The “sfusato amalfitano” is the undisputed protagonist of condiments, preparations and desserts, such as the delight and lemon rich and sweet surprise, which with its delicate taste summarizes all the confectionery tradition of Amalfi and its surroundings, up to the nearby Sorrento Coast.
Mozzarella Cheese - Dairy Products
The highest quality dairy products such as ricotta, aged cheeses and the tender fior di latte of the Lattari Mountains, the latter perfect for the preparation of an alternative caprese, a light, summery and fresh dish.
Everyone knows pizza but many do not know that, in addition to the famous Neapolitan pizza, one of the most widespread local variations in Italy and in the world comes from the territory of the Amalfi Coast, in the heart of the Lattari mountains.
Our menus offer typical Campania and Amalfi Coast cuisine and follow the trend of the seasons and the ingredients that our land makes available. We list some of our proposals that may vary according to the seasonality and availability of our local suppliers.
We therefore advise you to check when booking or, when you come to visit us, by consulting the updated list of dishes of the day.
Fritto misto (crocchè arancino e altri 2 pezzi a scelta)
Tagliere di Salumi
Mozzarella di Bufala e verdure grigliate
Parmigiana di Melanzane
Sfizi di mare dello Chef
Polpo grigliato, seppie all'insalata , polpette di tonno
Polpo grigliato con glassa di aceto balsamico
Paccheri allo Scarpariello
Paccheri con pomodorino pachino, basilico, pecorino e parmigiano
Ravioli al profumo di limone Sfusato amalfitano
Gnocchi alla Sorrentina
Spaghetti ai Frutti di mare
Spaghetto alla conventuale
Pasta con alici sott'olio di Cetara, pomodorini secchi, pan grattato, noci
Pacchero Cacio e pepe con tartare di scampi
Zuppa del Giorno
Filetto di Manzo al pepe Verde / alla Griglia
Entrecote di Manzo
Scaloppine* al Limone con patatine/insalata
Scaloppine di manzo o pollo con patatine /insalata
Fritto misto di mare
Gamberi e totani
Frittura di paranza e alici
Filetto di Tonno con rucola e pomodori secchi
Filetto di Orata croccante con misticanza
Orata alla mediterranea
Verdure grigliate di stagione
Insalata di Finocchio e Arance
Pomodoro, fior di latte, basilico
Crudo di Parma
Pomodoro, fior di latte, prosciutto crudo di Parma
Pomodoro, fior di latte, verdure miste di stagione
Salsiccia e Peperoni
Pomodoro, fior di latte, salsiccia, peperoni arrostiti
Insalatona con verdure grigliate
Al pollo ravellese
Delizia al limone
Cheese Cake ai frutti di bosco